by Rafaël Newman
On a sunny Saturday towards the end of last month we took a train to Moutier in the west of Switzerland, half an hour from the French border, to attend an opera in a shooting range. We had tickets to hear my friend Annina Haug sing the role of Fenena in Giuseppe Verdi’s Nabucco at Stand’été, an annual festival of the arts held in the local stand de tir, now decommissioned, a pleasantly eerie, Charles-Addams-like structure on a hill above the municipality. We were also keen to visit the little town itself, which had recently voted to secede from the canton of Bern and join the neighboring canton of Jura as an exclave.
The opening day of the Stand’été’s 2025 edition fell on June 21, the date of this year’s Summer Solstice—the longest day of the year, and a clement midsummer—; but the festival organizers, not taking any chances, had erected marquee tents over the picnic tables set up in the forecourt of the performance venue. And when it suddenly began to hail out of a clear blue sky as we munched fish and frites before the opera began, I was inclined to respect the locals’ perspicacity. We finished our dinner and hurried inside, to take our seats for a marvelous production by the Compagnie Opéra Obliqua, under the direction of Facundo Agudin.

Verdi’s first great success, Nabucco is based on a combination of Biblical accounts. The libretto, by Temistocle Solera, pits Jerusalem against Babylon, Jehovah against Baal, Hebrew against Assyrian. The plot is convoluted: King Nabucco (short for Nabucodonosor, the Italian form of the name of the historical Nebuchadnezzar) is besieging the Jewish capital, where the Hebrews are holding his daughter Fenena hostage. When Nabucco enters the city and its inhabitants attempt to use their pawn to keep him at bay, the princess is instead released by the traitorous Ismaele, a Hebrew soldier with whom she has been having an affair. Read more »



Americans learn about “checks and balances” from a young age. (Or at least they do to whatever extent civics is taught anymore.) We’re told that this doctrine is a corollary to the bedrock theory of “separation of powers.” Only through the former can the latter be preserved. As John Adams put it in a letter to Richard Henry Lee of Virginia, later a delegate to the First Continental Congress, in 1775: “It is by balancing each of these powers against the other two, that the efforts in human nature toward tyranny can alone be checked and restrained, and any degree of freedom preserved in the constitution.” As Trump’s efforts toward tyranny move ahead with ever-greater speed, those checks and balances feel very creaky these days.


Gozo Yoshimasu. Fire Embroidery, 2017.




In a culture oscillating between dietary asceticism and culinary spectacle—fasts followed by feasts, detox regimens bracketed by indulgent food porn—it is easy to miss the sensuous meaningfulness of ordinary, everyday eating. We are entranced by extremes in part because they distract us from the steady, ordinary pleasures that thread through our daily lives. This cultural fixation on either controlling or glamorizing food obscures its deeper role: food is not just fuel or fantasy, but a medium through which we experience the world, anchor our identities, and rehearse our values. The act of eating, so often reduced to a health metric or a social performance, is in fact saturated with philosophical significance. It binds pleasure to perception, flavor to feeling, and the mundane to the meaningful.
Since 1914, the Federal Trade Commission ‘s mission has been to enforce civil antitrust and unfair competition/consumer protection laws. The question is whether this mission has been supplanted—whether the FTC under Trump 2 .0 is becoming the Federal Political Truth Commission.



It is now close to 20 years since I completed my Ph.D. in English, and, truth be told, I’m still not exactly sure what I accomplished in doing so. There was, of course, the mundane concern about what I was thinking in spending so many of what ought to have been my most productive years preparing to work in a field not exactly busting at the seams with jobs (this was true back then, and the situation has, as we know, become even worse). But I’ve never been good with practical concerns; being addicted to uselessness, I like my problems to be more epistemic. I am still plagued with a question: Could I say that what I had written in my thesis was, in any particular sense, “true?” Had I not, in fact, made it all up, and if pressed to prove that I hadn’t, what evidence could I bring in my favour? Was what I saw actually “in” the text I was studying?